The practice of cookery, pastry, pickling, preserving, etc. : Containing figures of dinners, from five to nineteen dishes, and a full list of supper dishes / To which is added an appendix.

  • Frazer, Mrs
Date:
1800
  • Books
  • Online

Available online

view The practice of cookery, pastry, pickling, preserving, etc. : Containing figures of dinners, from five to nineteen dishes, and a full list of supper dishes / To which is added an appendix.

Contains: 304 images

Public Domain Mark

You can use this work for any purpose without restriction under copyright law. Read more about this licence.

Credit

The practice of cookery, pastry, pickling, preserving, etc. : Containing figures of dinners, from five to nineteen dishes, and a full list of supper dishes / To which is added an appendix. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

Edinburgh : P. Hill, 1800.

Physical description

xvi, 270 pages : frontispiece ; (12mo)

Contributors

Edition

3 ed.

References note

ESTC T91240

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    EPB/B/23488

Permanent link