The English cookery book, comprising Mrs. Rundell's domestic cookery, revised : With several modern dishes added thereto, carefully selected and simplified / by Frederick W. Davis.

  • Davis, Frederick W.
Date:
1856
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The English cookery book, comprising Mrs. Rundell's domestic cookery, revised : With several modern dishes added thereto, carefully selected and simplified / by Frederick W. Davis. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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London : Darton and Co., Holborn Hill, 1856.

Physical description

viii, 182, 2 unnumbered pages : illustrations ; 8vo

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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