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Text-book of meat hygiene : with special consideration of antemortem and postmortem inspection of food-producing animals / by Richard Edelmann.
- Edelmann, Richard 1861-
- Date
- 1939
- Books
Where to find it
About this work
Publication/Creation
London : J. & A. Churchill, 1939.
Physical description
463 pages : illustrations (some colour) ; 24 cm
Edition
7th rev. ed. /
Languages
- English
Subjects
Permanent link
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