Why, what, and when we eat / by Sir Charles A. Cameron, Professor of Chemistry and Hygiene, R.C.S.I., and Superintendent Medical Officer of Health, Dublin.

  • Cameron, Charles Alexander, 1830-1921
Date:
1896
  • Books

About this work

Publication/Creation

1896

Physical description

pages 336-339

Series

Contributors

Notes

Abstract of the Popular Lecture delivered September 8th, 1896, at the 15th Annual Congress of the Sanitary Institute, at Newcastle-upon-Tyne

Languages

Where to find it

  • Vol. 17 1896-7

    Location Access
    Closed stores
    S4837
    		 Manual request

    Note

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