The school for good living; or, a literary and historical essay on the European kitchen: beginning with Cadmus the cook and king, and concluding with the union of cookery and chymistry.

Date:
1814
Catalogue details

Licence: Public Domain Mark

Credit: The school for good living; or, a literary and historical essay on the European kitchen: beginning with Cadmus the cook and king, and concluding with the union of cookery and chymistry. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    DEDICATION. TO THE MOST ILLUSTRIOUS AND HIGHLY DISTINGUISHED ARTISTS, NATIONAL AND FOREIGN, PROFESSORS OF CULINARY SCIENCE, IN THE UNITED KINGDOM OF GREAT BRITAIN, HEALTH! An enlightened age having cheered iDankind with its effulgent glory, and thrown open those gastropolitechnical schools which have been closed so many thousand years, it belongs to you, most noble Seigneurs, to an-