A history of the frozen meat trade : an account of the development and present day methods of preparation, transport, and marketing of frozen and chilled meats / by James Troubridge Critchell and Joseph Raymond.

  • Critchell, James Troubridge, 1850-1917.
Date:
1912
Catalogue details

Licence: In copyright

Credit: A history of the frozen meat trade : an account of the development and present day methods of preparation, transport, and marketing of frozen and chilled meats / by James Troubridge Critchell and Joseph Raymond. Source: Wellcome Collection.

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    CHAPTEE XVIII. PAGE Some Noteworthy Incidents: 1880-1910 254 Statistical Comparison of Producing Countries’ Exports— Australia’s Progress — Australia’s Clientele — New Zealand’s Progress—Eetail Schemes—Early New Zealand Prices—South American Beginnings—Chilled Beef—The Argentine Freezing Works’ Annus Mirabilis—Eandom Jottings: 1890-1908—War Office and Frozen Meat—Eival Methods of Distribution—Con- trasting Sale Systems — Producers’ Conferences — False Trade Description—Meat Marking—Eise and Fall of the North American Dressed Beef Trade. CHAPTEE XIX. A Miscellany . . . 274 Congress of Eefrigeration—South Africa as a Meat Exporter— Lord Bacon’s Frigorific Experiment—Frozen Beef from St. Helena —Hereford Steers at 18d an Ounce—Frozen Mutton at the Lord Mayor’s Show—Kosher Frozen Meat—An Early Welcome to Frozen Meat—Enter Mr. Hooley—A Cargo in Coffins—A Frozen Meat Cooking Eecipe—A Frigid Message—Thyroid Extract— Tallerman Enterprises—Frozen Meat Squibs. CHAPTEE XX. The Dietetics of Frozen Meat 290 “ Flourishing on Frozen Meat ”—The Pedigree Foundations of Freezing Stock—Scientific Tests—Dietetic Excellence—Preserva- tion by Eefrigeration—Medical Officers’ Testimony. CHAPTEE XXI. What the Trade has Done for Australia 299 {Specially contrihided by Mr. John Cooke.) Early Methods of Disposal of Cattle and Sheep Surplus—Frozen Meat Exports lead to Increased Land Values—The Drought of 1902—The Benefit to Wool Growers—Source of Income to the Eailways. CHAPTEE XXII. New Zealand’s Gain from Frozen Meat 303 {Sp>ecially contributed by the Right Hon. Sir Joseph Ward.) The Launching of the Trade—Statistics of Growth from 1882 to 1910—Frozen Meat and the Prosperity of the Dominion.