Martha Washington's Booke of cookery / transcribed by Karen Hess with historical notes and copious annotations.

Date:
1981
  • Books

About this work

Publication/Creation

New York : Columbia University Press, 1981.

Physical description

ix, 518 pages : illustrations ; 24 cm

Contributors

Notes

Transcription of A booke of cookery and A booke of sweetmeats, a ms. owned by Martha Washington
Includes index

Bibliographic information

Bibliography: p. 469-489.

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatus
    History of Medicine
    DFXN.AA5-6
    		Open shelves

Permanent link

Identifiers

ISBN

  • 0231049307 :