Ices, and how to make them : a popular treatise on cream, water, and fancy dessert ices, ice puddings, mousses, parfaits, granites, cooling cups, punches, etc / by Charles Herman Senn.

  • Senn, Charles Herman, 1862-1934.
Date:
1900
  • Books
  • Online

Available online

view Ices, and how to make them : a popular treatise on cream, water, and fancy dessert ices, ice puddings, mousses, parfaits, granites, cooling cups, punches, etc / by Charles Herman Senn.

In copyright

It is possible this item is protected by copyright and/or related rights. You may be able to use this digital item under a copyright exception, otherwise you need to obtain permission from the rights-holder(s). These may be identified elsewhere in the catalogue record. Read more about copyright.

Read further guidance on copyright exceptions in the UK.

Credit

Ices, and how to make them : a popular treatise on cream, water, and fancy dessert ices, ice puddings, mousses, parfaits, granites, cooling cups, punches, etc / by Charles Herman Senn. In copyright. Source: Wellcome Collection.

About this work

Publication/Creation

London : Universal Cookery and Food Association, 1900.

Physical description

75 pages, 2 unnumbered pages : illustrations ; 19 cm

Notes

Date from preface
Advertisements: [2] at end
Includes index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K10581

Permanent link