The pharmacopoeia of the Royal College of Physicians of London, for 1851 / translated by a physician.

  • Royal College of Physicians of London.
Date:
1851
Catalogue details

Licence: Public Domain Mark

Credit: The pharmacopoeia of the Royal College of Physicians of London, for 1851 / translated by a physician. Source: Wellcome Collection.

    171/250 (page 153)
    SYBUPUS AUJRANTIL Syeup of Oeange-peel, Take of Dried orange-peel, two ounces and a half, Boiling distilled water, a pint, Sugar, three pounds, or as much as may be necessary, [Rectified spirit, two fluid ounces and a half, or as much as may be neces- sary. Macerate the rind in the water for twelve hours in a closed vessel. Press out the liquor, and boil for ten minutes; then strain, and complete the process in the same manner in which it has been directed concerning syrup of marshmallow. SYBUPUS COCCI. Syeup oe Cochineal, Take of Bruised cochineal, four scruples, Boiling distilled water, a pint, Sugar, three pounds, or as much as may be sufficient, [Rectified spirit, two fluid ounces and a half, or as much as maybe sufficient. Boil the cochineal for fifteen minutes in the water in a closed vessel, frequently stirring it; then strain, and complete the process as has been directed concerning syrup of marsh- mallow. SYBUPUS CBOCI. Syeup of Saffeon. Take of Saffron, five drachms, Boiling distilled water, a pint,