Journal of food science.

Date:
©1961-
  • Journals

About this work

Publication/Creation

Champaign, Ill. : The Institute, ©1961-

Current frequency

Bimonthly

Designation

Vol. 26, no. 1 (Jan.-Feb. 1961)-

Physical description

volumes : illustrations ; 27 cm

Contributors

Notes

"An official publication of the Institute of Food Technologists"
Title from cover
Continues: Food research

Type/Technique

Languages

Subjects

Holdings

  • v, 26 (1961) - v. 34 (1969), nos. 1,2,4-6 ; v. 35 (1970) - v. 36 (1971), nos. 1-4,7 ; v. 37 (1972) - v. 38 (1973), nos. 1,2 ; v. 39 (1974) - v. 40 (1975).

Where to find it

  • Location Access
    Closed stores
    S1196
    		 Manual request

    Note

Permanent link

Identifiers

ISSN

  • 0022-1147