Report on verocytotoxin-producing Escherichia coli / Advisory Committee on the Microbiological Safety of Food.

  • Great Britain. Committee on the Microbiological Safety of Food. Working Group on Verocytotoxin-Producing Escherichia Coli.
Date:
1995
Catalogue details

Licence: Open Government Licence

Credit: Report on verocytotoxin-producing Escherichia coli / Advisory Committee on the Microbiological Safety of Food. Source: Wellcome Collection.

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    Dr P Tarr Dr R Tauxe Dr M Taylor Dr E C D Todd Mr P Van Netten Dr S Walker Dr J G Wells Dr C Wray Children’s Hospital Medical Centre, Seattle, USA (Gastroenterology and Infectious Diseases) Centers for Disease Control and Prevention, Atlanta, USA (Chief, Enteric Diseases Section) Birmingham Children’s Hospital Bureau of Microbiological Hazards, Health and Welfare, Canada Food Hygiene Laboratory, Central Public Health Laboratory, Public Health Laboratory Service Campden and Chorleywood Food Research Association Centers for Disease Control and Prevention, Atlanta, USA (Chief, Epidemic Investigations and Surveillance Laboratory, Foodborne and Diarrhoeal Diseases Branch, Division of Bacterial and Mycotic Diseases) Central Veterinary Laboratory Association of Medical Microbiologists ABP Supplies Ltd Bird’s Eye Wall’s Ltd British Meat Manufacturers Association Burger King PLC Campden and Chorleywood Food Research Association Chilled Food Association Forte Supplies PLC Institute of Food Science and Technology Leatherhead Food Research Association McKey Food Services Ltd Marks & Spencer PLC Milk Marketing Board National Farmers Union Perimax Meat Company Ltd PHLS Working Group on Verocytotoxin-producing Escherichia coli J Sainsbury PLC