[Report 1949] / Medical Officer of Health, Kidderminster Borough.

  • Kidderminster (England). Borough Council.
Date:
1949
Catalogue details

Licence: Attribution 4.0 International (CC BY 4.0)

Credit: [Report 1949] / Medical Officer of Health, Kidderminster Borough. Source: Wellcome Collection.

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    BACTERIOLOGICAL EXAMINATION OF MILK. Sample No. Taken Satis- factory Unsatis- factory Designated Milks : T.T. (Cert.) 3 3 T.T 10 10 Accredited 27 27 Pasteurised 16 16 T.T. Pasteurised 12 12 Heat Treated ... 7 7 Sterilised 14 14 TOTAL 89 89 0 No. of Licences Issued. T.T. (Cert.) Milk, Distribution i. T.T. Milk (a) Bottling 3. (b) Distribution 3. T.T. (Pasteurised) Milk (a) Bottling 1. (b) Distribution 1. Accredited Milk (a) Bottling 1. (b) Distribution 2. Pasteurising Plants 2. Retail Distributors 3. Sterilising Processing Plant 1. ICE-CREAM (HEAT TREATMENT) REGULATIONS 1947. Ice Cream. The operation of the Ice-Cream (Heat Treatment) Regulations has resulted in an increased number of samples being taken. It is pleasing to record that of the 78 samples submitted for examination, only 9 were low graded (Bacteriologically), 6 in grade 3, and 3 in grade 4. Action was taken by the Department in each case, and repeat samples submitted. One manufacturer was notified that the Ice-Cream was low in fat. No. of Registrations for the Manufacture, Storage or Sale of Ice-Cream. Manufacturers (Heat Treatment) .. . . 1 ,, (Complete cold-mix only) . . 8 Premises (other than above) where bulk ice-cream is sold . . 19 Premises where wrapped ice-cream only is sold . . .. 49