Fifty ways of serving sausages / specially compiled and each dish tested by Mrs. D.D. Cottington Taylor, director of Good Housekeeping Institute, London.

  • Cottington Taylor, D. D.
Date:
[1930?]
  • Books

About this work

Description

Recipe booklet issued "With the compliments of W.P. Cook, wholesale and retail pork butcher, Gainsborough Street, Sudbury, Suffolk".

Publication/Creation

[Sudbury] : [W.P. Cook], [1930?]

Physical description

22 pages : illustrations, portrait ; 19 cm

Contributors

Notes

Includes a portrait of Mrs. D.D. Cottington Taylor.
Cover title varies: 50 ways of serving sausages.

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    QT235 1930C84f

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