6 results filtered with: Wine and wine making - Early works to 1800
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Two discourses.
Charleton, Walter, 1620-1707Date: 1669- Books
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The closet of the eminently learned Sir Kenelme Digbie Kt. opened : whereby is discovered several ways for making of metheglin, sider, cherry-wine, &c. : together with excellent directions for cookery, as also for preserving, conserving, candying, &c. / published by his son's consent.
Digby, Kenelm, 1603-1665Date: 1669- Books
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Two discourses / by Walter Charleton.
Charleton, Walter, 1620-1707Date: 1675- Books
- Online
The tree of humane life, or, The bloud of the grape : Proving the possibilitie of maintaining humane life from infancy to extreme old age without any sicknesse by the use of wine. By Tobias Whitaker Doctor in Physick of London.
Whitaker, Tobias, -1666Date: 1638- Books
- Online
A new art of making wines, brandy, and other spirits, compliant to the late act of Parliament, concerning distillaton : illustrated by the doctrine of fermentation, by various examples of the growths and products of this land : wherein is laid down full and effectual directions, for the making of wholsome and medicinal wines : as also a true and facile way to bring low wines into proof spirits, which being by true art made from sound grain, are not inferior to those of France, for which reason are several propositions stated for the encouraging a brandy manufacturage here in England : also the way is shewn to exalt these spirits so high as to bear that proof to fire gunpowder, and their various uses, especially for lacker Jappan, and Chany varnishes, and several other useful receipts, which were never so plainly publish'd before : lastly is subjoyn'd, a general treatise concerning the original and nature of diseases : together with their cure by spagirick medicines : recommended to all that desire to improve and advance those liquors which are made from the English growths / by W.Y., spagirick physician in both medicines, and philosopher by fire.
Y-Worth, W. (William)Date: 1691- Books
- Online
The closet of the eminently learned Sir Kenelme Digby, Kt. opened : whereby is discovered several ways for making of metheglin, syder, cherry-wine, &c. : together with excellent directions for cookery : as also for preserving, conserving, candying, &c.
Digby, Kenelm, 1603-1665Date: 1677