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Archives and manuscripts
Sclerodermia and calcinosis, second series
Date: 1908-1950Reference: PP/FPW/B.290/2
Part of: Parkes Weber, Frederick (1863-1962)
Books
Online
Ricerche sugli effetti dell'alimentazione maidica : valore nutritivo della zeina, gliadina e ovoalbumina nei ratti albini / S. Baglioni, L. Luciani.
Baglioni, S.Date: [1913]
Books
Online
Nutritional physiology / by Percy Goldthwait Stiles.
Percy Goldthwait StilesDate: 1912
Books
Online
Obesity: the indications for reduction cures / translated from the German by A.C. Croftan.
Carl von NoordenDate: 1903
Books
Online
Physiology of the carbohydrates : an epicriticism / by F. W. Pavy.
Date: 1895
Books
Everything you should know about your food / Claire Loewenfeld.
Claire LoewenfeldDate: 1978
Books
Getting the most out of food : the ninth in a series on the modern approach to feeding and nutrition.
Date: 1974
Archives and manuscripts
Sir Francis Avery Jones
Avery Jones, Sir, Francis, 1910-1998Date: 1934-1998Reference: GC/198
Archives and manuscripts
Roberts, William, Sir, F.R.S. F.R.C.P. (1830-1899), physician to Manchester Infirmary and lecturer at Manchester institutions including Owens College
Date: 1886Reference: MS.7471/52
Part of: Miscellany: English, 19th-20th centuries
Pictures
Online
Food guide pyramid for diabetics in Kenya. Colour lithograph by Ministry of Health, ca. 2000.
Date: [2000?]Reference: 755523i
Books
Our food, nutrition and you... : your free guide / McDonald's.
McDonald's Restaurants Ltd.Date: 2006
Books
Every body : a nutritional guide to life / Derek Llewellyn-Jones ; with illustrations by Benny Kandler.
Derek Llewellyn-JonesDate: 1980
Archives and manuscripts
Cleave, Surgeon Captain 'Peter' Thomas Latimer
Cleave, Thomas Latimer "Peter" (1906-1983)Date: 1925-1985Reference: PP/TLC
Books
Online
A family-herbal, or, The treasure of health : shewing how to preserve health and prolong life : wherein you have an account of the nature of all sorts of meats, flesh, fish, fruits, herbs, &c., and also all sorts of drinks.
John ChamberlayneDate: 1689
Books
Online
The choice of food / by Henry Simpson.
Henry SimpsonDate: [between 1870 and 1879?]
Books
500 Top health and nutrition questions answered / Patrick Holford.
Patrick HolfordDate: [2004], ©2004
Digital Images
Online
Mellin's Food for infants and invalids; book mark
Books
Online
What to eat - and why, including the famous Hindhede cookery recipes : a complete change to a healthy, simple, and cheap mode of living / by M. Hindhede ; English adaptation by C.A. Bang.
Mikkel HindhedeDate: 1914
Books
I'm craving some vitamins today.
Date: 2018
Digital Images
Online
Kiwi, axial view, MRI
Alexandr Khrapichev, University of Oxford
Books
Online
Foods.
Smith, Edward (1818?-74)Date: 1873
Books
Online
Second Moire sur la nutrition : Supplent au Memoire Frans sur la nutrition, portant pour devise: multa renascentur, quae jam cecide.
J.-C.-M.-G. de GrimaudDate: M.DCCLXXXIX [1789]
Videos
Dr Weston's Casebook. 2/6.
Date: 2017
Books
Eat well... live well! : the Healthy Eating Campaign.
Date: 1991
Videos
Dr Weston's Casebook. 1/6.
Date: 2017

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Sclerodermia and calcinosis, second series

Ricerche sugli effetti dell'alimentazione maidica : valore nutritivo della zeina, gliadina e ovoalbumina nei ratti albini / S. Baglioni, L. Luciani.

Nutritional physiology / by Percy Goldthwait Stiles.

Obesity: the indications for reduction cures / translated from the German by A.C. Croftan.

Physiology of the carbohydrates : an epicriticism / by F. W. Pavy.

Everything you should know about your food / Claire Loewenfeld.

Getting the most out of food : the ninth in a series on the modern approach to feeding and nutrition.

Sir Francis Avery Jones

Roberts, William, Sir, F.R.S. F.R.C.P. (1830-1899), physician to Manchester Infirmary and lecturer at Manchester institutions including Owens College

Food guide pyramid for diabetics in Kenya. Colour lithograph by Ministry of Health, ca. 2000.

Our food, nutrition and you... : your free guide / McDonald's.

Every body : a nutritional guide to life / Derek Llewellyn-Jones ; with illustrations by Benny Kandler.

Cleave, Surgeon Captain 'Peter' Thomas Latimer

A family-herbal, or, The treasure of health : shewing how to preserve health and prolong life : wherein you have an account of the nature of all sorts of meats, flesh, fish, fruits, herbs, &c., and also all sorts of drinks.

The choice of food / by Henry Simpson.

500 Top health and nutrition questions answered / Patrick Holford.

Mellin's Food for infants and invalids; book mark

What to eat - and why, including the famous Hindhede cookery recipes : a complete change to a healthy, simple, and cheap mode of living / by M. Hindhede ; English adaptation by C.A. Bang.

I'm craving some vitamins today.

Kiwi, axial view, MRI

Foods.

Second Moire sur la nutrition : Supplent au Memoire Frans sur la nutrition, portant pour devise: multa renascentur, quae jam cecide.

Dr Weston's Casebook. 2/6.

Eat well... live well! : the Healthy Eating Campaign.

Dr Weston's Casebook. 1/6.