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Pictures
Online
A brewer pouring beer into a barrel; behind, the operations of brewing. Woodcut by J. Amman.
Amman, Jost, 1539-1591.Date: [1568]Reference: 34958i
Books
Online
Technical mycology : the utilization of micro-organisms in the arts and manufactures a practical handbook on fermentation and fermentative processes, for the use of brewers and distillers, analysts, technical and agricultural chemists, pharmacists, and all interested in the industries dependent on fermentation / by Franz Lafar ; translated by Charles T.C. Salter.
Lafar, Franz, 1865-1938.Date: 1910-1911
Books
Online
Zosimi Panopolitani De zythorum confectione fragmentum nunc primum graece ac latine editum : accedit historia zythorum sive cerevisiarum quarum apud veteres mentio fit / scripsit D. Christianus Gottfridus Gruner.
Date: 1814
Books
Online
Strong drink and tobacco smoke : the structure, growth, and uses of malt, hops, yeast, and tobacco / by Henry P. Prescott.
Prescott, Henry Paul, active 1868.Date: 1869
Books
The young brewer's monitor. Comprising a luminous and scientific summary of that very ancient and important art ... / by a brewer of thirty years practical experience.
Date: 1824
Books
Jacobsen of Carlsberg : brewer and philanthropist / by Kristof Glamann ; translated by Geoffrey French.
Glamann, Kristof.Date: 1991
Books
Online
Specification of Arthur Woolf : steam and other boilers.
Woolf, Arthur.Date: 1854
Pictures
Online
African people brewing pombe beside a pile of sorghum grain. Wood engraving by J. B. Zwecker.
Reference: 25430i
Books
Online
Fermented liquors : a treatise on brewing, distilling, rectifying, and manufacturing of sugars, wines, spirits, and all known liquors, including cider and vinegar. Also, hundreds of valuable directions in medicine, metallurgy, pyrotechny, and the arts in general / by Lewis Feuchtwanger.
Feuchtwanger, Lewis, 1805-1876.Date: 1858
Books
Online
Brewing / by A. Chaston Chapman.
Chapman, A. Chaston (Alfred Chaston), 1869-Date: 1912
Books
Online
The lady's complete guide ; or cookery and confectionary in all its branches / ... to which is added...a list of every thing in season, several bills of fare, and an elegant collection of light dishes for supper; also the complete brewer ... likewise the family physician ... By Mrs. Mary Cole.
Cole, Mary, cook.Date: 1791
Archives and manuscripts
Online
Sarah Tully, Lady Hoare [and others]: "Book of Receipts for Cookery and Pastry & c"
Sarah Tully, Lady HoareDate: 1732-[?]Reference: MS.8687
Books
Online
A treatise on the art of brewing : exhibiting the London practice of brewing porter, brown stout, ale, table beer and various other kinds of malt liquors / by Fredrick Accum.
Accum, Friedrich Christian, 1769-1838.Date: 1820
Pictures
Online
Two pictures: two women pounding grain and African people brewing pombe. Lithograph with tint plate.
Reference: 25431i
Books
Online
An essay on brewing. With a view of establishing the principles of the art / [Michael Combrune].
Combrune, Michael.Date: 1758
Books
Online
Fermentation organisms : a laboratory handbook / by Alb. Klöcker; translated from the german by G. E. Allan and J. H. Millar.
Date: 1903
Books
Online
The brewer : a familiar treatise on the art of brewing with special directions for the manufacture of pale ale & bitter beer, and the use of sugar by brewers.
Date: [1874]
Books
The botany of beer : an illustrated guide to more than 500 plants used in brewing / Giuseppe Caruso ; foreword by Marika Josephson ; translated by Kosmos, Reggio Emilia, Italy.
Caruso, Giuseppe, 1965-Date: [2022]
Books
Online
Specification of James Tate : furnaces, coppers, &c. for brewing and distilling.
Tate, James.Date: 1854
Books
Online
The art of brewing : practical and theoretical / by Frank Faulkner.
Faulkner, Frank.Date: 1876
Books
Online
Specification of Neil Arnott : furnaces; steam and air engines; distilling, evaporating, and brewing apparatus.
Arnott, Neil, 1788-1874.Date: 1854
Archives and manuscripts
Household manual and recipe book
Date: 18th centuryReference: MS.7893
Books
The new receipt book, containing a large collection of highly estimated receipts, in a variety of branches, viz. brewing, making & preserving British wines, cordials, dying, rural and domestic economy, carefully selected ... for the use of publicans and housekeepers in general ... etc / By G. Millswood.
Millswood, G.Date: [1831?]
Archives and manuscripts
Reciepts [sic] Coquery 1715 and Reciepts [sic] Physick & Chirugery 1715
Mary WhiteDate: Early 18th century - early 19th centuryReference: MS.8300
Archives and manuscripts
Online
Receipt Book of Jane Freestone
Date: 1843-1857Reference: MS.8207

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A brewer pouring beer into a barrel; behind, the operations of brewing. Woodcut by J. Amman.

Zosimi Panopolitani De zythorum confectione fragmentum nunc primum graece ac latine editum : accedit historia zythorum sive cerevisiarum quarum apud veteres mentio fit / scripsit D. Christianus Gottfridus Gruner.

Strong drink and tobacco smoke : the structure, growth, and uses of malt, hops, yeast, and tobacco / by Henry P. Prescott.

The young brewer's monitor. Comprising a luminous and scientific summary of that very ancient and important art ... / by a brewer of thirty years practical experience.

Jacobsen of Carlsberg : brewer and philanthropist / by Kristof Glamann ; translated by Geoffrey French.

Specification of Arthur Woolf : steam and other boilers.

African people brewing pombe beside a pile of sorghum grain. Wood engraving by J. B. Zwecker.

Fermented liquors : a treatise on brewing, distilling, rectifying, and manufacturing of sugars, wines, spirits, and all known liquors, including cider and vinegar. Also, hundreds of valuable directions in medicine, metallurgy, pyrotechny, and the arts in general / by Lewis Feuchtwanger.

Brewing / by A. Chaston Chapman.

The lady's complete guide ; or cookery and confectionary in all its branches / ... to which is added...a list of every thing in season, several bills of fare, and an elegant collection of light dishes for supper; also the complete brewer ... likewise the family physician ... By Mrs. Mary Cole.

Sarah Tully, Lady Hoare [and others]: "Book of Receipts for Cookery and Pastry & c"

A treatise on the art of brewing : exhibiting the London practice of brewing porter, brown stout, ale, table beer and various other kinds of malt liquors / by Fredrick Accum.

Two pictures: two women pounding grain and African people brewing pombe. Lithograph with tint plate.

An essay on brewing. With a view of establishing the principles of the art / [Michael Combrune].

Fermentation organisms : a laboratory handbook / by Alb. Klöcker; translated from the german by G. E. Allan and J. H. Millar.

The brewer : a familiar treatise on the art of brewing with special directions for the manufacture of pale ale & bitter beer, and the use of sugar by brewers.

The botany of beer : an illustrated guide to more than 500 plants used in brewing / Giuseppe Caruso ; foreword by Marika Josephson ; translated by Kosmos, Reggio Emilia, Italy.

Specification of James Tate : furnaces, coppers, &c. for brewing and distilling.

The art of brewing : practical and theoretical / by Frank Faulkner.

Specification of Neil Arnott : furnaces; steam and air engines; distilling, evaporating, and brewing apparatus.

Household manual and recipe book

Reciepts [sic] Coquery 1715 and Reciepts [sic] Physick & Chirugery 1715

Receipt Book of Jane Freestone