3 results
- Book extract
- Book extract
Eating their own kind
In his grisly history of cannibalism, zoologist Bill Schutt asks what drives an animal to feast on its own flesh and blood.
- Article
- Article
Bubbles of history
| Alice BellKathleen Arundell
Since the 1960s, scientists have been able to study the air from past centuries by analysing particles in Arctic ice samples. But as the polar ice melts, the future of this research is changing.
- Article
- Article
Living with less for spiritual gain
| Kate WilkinsonLaurindo Feliciano
Today, a minimalist lifestyle is trumpeted as a route to happiness. Find out what religious ascetics from history and modern proponents of the spartan-looking home can teach us.